Ozone is a very strong disinfectant that can replace other harsh products used for the sanitation needs of the beer and wine industries. Ozone offers a safer, less costly, and more effective solution compared to traditional chemical solutions. Ozone Solutions' industry leading technology is ideal for a wide variety of industry applications including CIP (Clean in Place) systems, odor control, bottle washing, and sanitation of surfaces and barrels.
The Ozone Solutions system worked great. It improved quality, but even more importantly it killed everything that wasn't supposed to be on the fruit.
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Ozone Benefits for Wine & Beer
- Ozone o ers the highest quality sanitization.
- Reduces sanitization time.
- Reduced energy cost
- Decreased chemical use by using safely produced natural ozone gas.
- Easy-to-use integration.
- Ozone systems are the world’s most powerful cleaning process.
- Ozone kills microbes 3000 times faster than weaker oxidizers like chlorine, but it decomposes naturally into oxygen without any harmful disinfection by-productsThe
Ozone for Wine & Beer
The above information is from http://www.OzoneSolutions.com and is copyrighted by Ozone Solutions Inc.